Our certified organic cold-pressed groundnut oil is made by pressing groundnuts at low temperatures, preserving its nutrients and authentic taste. This method keeps the oil pure and free from chemical additives, retaining essential fatty acids, antioxidants, and vitamins E and B. Regular use promotes heart health, digestion, and lowers cholesterol. Its organic certification ensures sustainable production without synthetic pesticides or fertilizers. With a high smoke point and neutral flavor, it’s perfect for frying, sautéing, and deep-frying.
Our certified organic cold pressed Mustard oil retains its natural properties and flavor through a meticulous low-temperature pressing process. Rich in essential fatty acids, vitamins, and antioxidants, it offers various health benefits, including improved heart health and digestion. Free from synthetic additives, it’s a wholesome choice for culinary and holistic wellness.
Our organic cold pressed Sesame oil maintains its natural flavors and nutrients through a gentle, chemical-free extraction method. Renowned for its nutty taste and high antioxidant content, it’s rich in sesamol and sesamin, combating oxidative stress and inflammation. With heart-healthy monounsaturated and polyunsaturated fats, it’s certified organic, ensuring sustainable production without synthetic pesticides or fertilizers for culinary and wellness use.
Our organic cold-pressed Sunflower oil maintains its natural flavors and nutrients through a gentle, chemical-free extraction process. Rich in vitamin E and omega-6 fatty acids, it promotes skin health and heart health. Certified organic, it’s sustainably produced without synthetic pesticides or fertilizers, ideal for culinary and wellness use.
